Today's plan - Red beans something

Mooncake turned out a super hit - It tasted even better the next day, so I will, maybe, do that again when we get the lotus seeds. Here is the recipe I followed in case if you are interested http://wlteef.blogspot.com/2005/08/baked-mini-mo...oncakes.html The lotus seed paste - recipe from else where, I think from Cuisine Asia. Yesterday, I soaked red beans and boiled them and cooked them into a paste. I plan to use the paste to make Pau. First I need to check the recipe for pau or dumplings. If I don't have them, then, I may want to make it into Boli, an indian recipe I found on internet. It's just something like Roti Prata with filing inside. We will see how it goes.See more 17 October at 10:27